Lunch and Dinner
TO SNACK
| Toasted Turkish Bread add roast garlic & feta dip $4.00... add e.v.o.o & vincotto $2.50 ... add e.v.o.o & dukkah $2.50 | 4.00 |
| Garlic Pizza Bread roast garlic, rosemary & sea salt pizza, $2.00 add mozzarella cheese | 7.50 |
| Moroccan Meatball Tagine (3) Wagyu meatballs in a rich tomato, garlic, lemon and coriander sauce with yoghurt and crusty bread | 12.50 |
| Saganaki pan fried kefalograviera with honey peppered wild figs | 11.00 |
| Mini Wagyu Burgers (2) with caramelised onion chutney & cheddar cheese | 12.00 |
| Crispy Pork Belly (3) with tamarind, chilli and roast garlic sauce | 12.50 |
| QSR Nachos crispy tortilla chips with guacamole, tomato & jalapeno salsa... add cheese $1.00 | 9.50 |
| Salt & Pepper Calamari with chilli jam & lime | 13.00 |
| Bruschetta (3) heirloom tomatoes, goats cheese, basil & drizzled vincotto | 11.00 |
| Mushroom Tostaditas (3) fried tortilla topped with sauteed garlic mushrooms, ricotta and jalapeno with pepper salsa | 11.00 |
| Spicy Portuguese Drumettes (5) chicken drumettes marinated in chilli, lemon, oregano and paprika with a peri peri glase | 12.50 |
| Duo Of Dips two dips, marinated olives & turkish bread | 14.00 |
| Soft Shell Tacos garlic & herb tiger prawns, avocado salsa, coriander & lime | 12.50 |
| The QSR Share Plate any 3 of the above items | 30.00 |
| Singapore Prawns tiger prawns in a tomato, chilli, ginger, garlic and lime sauce with crispy noodles | 13.50 |
Pizza
| Gluten Free Pizza Base | 3.00 |
| Chicken Tikka chicken tikka, tomato, red onions, roasted capsicums & coriander drizzled with a mint yoghurt & garam marsala dressing | 18.00 |
| Five - O smoked leg ham, tomato, pineapple & provolone cheese | 16.00 |
| Roast Pumpkin chilli and garlic roasted pumpkin, caramelised onion, goats cheese, pine nut and spinach leaves | 16.50 |
| Chilli Prawns black tiger prawns, chilli flakes, roasted garlic, mozzarella, micro herbs & lemon | 18.50 |
| Napoli tomato, mozzarellla, fresh oregano & torn basil | 15.00 |
| Prosciutto tomato, prosciutto, rocket and parmesan | 19.50 |
PASTA
| Gluten Free Penne | 3.00 |
| Prawn Rossa Fettuccine tiger prawns, roast garlilc, tomato & torn basil | 19.50 |
| Farmhouse Bolognese Gnocchii meat ragout, red wine, tomato & basil | 18.50 |
| Chicken Penne roast chicken, sauteed mushrooms, baby spinach, sun dried tomato & coriander pesto | 19.50 |
| Spicy Cauliflower roasted cauliflower, red onion, chilli flakes, caper with garlic breadcrumbs | 16.50 |
| Spanish Fettucccine black mussels, prawns and chorizo with a tomato white wine, saffron and olive oil sauce | 22.50 |
| Bacon and Leek Risotto crispy bacon, white wine braised leeks and roast garlic risotto | 18.50 |
SALADS
| Tiger Prawn smashed avocado, tiger prawns, marinated feta & roquette with lemon & herb dressing | 17.90 |
| Caesar baby cos, cripsy bacon, croutons, poached egg, white anchovies, shaved parmesan & roast garlic dressing | 16.70 |
| Apple & Walnut apple, celery, caramelised walnuts, sultanas, toasted pumpkin and sunflower seeds with a honey & cider vinegar dressing | 15.50 |
| Add To Your Salad $5.50 smoked salmon $6.50 tiger prawns $2.70 white anchovies $5.50 chicken tenders |
Main
| Wagyu Beef Burger maffra cheddar cheese, onion chutney, hand cut chips & q.s.r tomato sauce | 20.50 |
| add jalapenos | 1.00 |
| add fried egg | 1.50 |
| add bacon | 2.00 |
| add cornichons | 1.00 |
| Marasala chicken garlic and herb marinated free range chicken breast on creamy mash with a mushroom and marsala sauce | 29.50 |
| Lamb Shank slowly braised lamb shank in red wine, tomato and chilli on soft and creamy roast garlic polenta | 28.50 |
| Bhaji Chaat indian style vegetable fritters, spiced chick pea curry, coriander chutney with date & tamarind sauce | 19.50 |
| Crispy Pork Belly slow cooked pork belly,with braised butter beans, cabbage, bacon and thyme | 28.50 |
| Eye Fillet 200gm black angus eye fillet on potao and beetroot rosti, baby spinach and horseradish cream | 34.00 |
| Fish Of The Day please refer to the specials board in the restaurant | 33.50 |
Something Extra
| Hand Cut Chips with q.s.r tomato sauce & aioli | 8.50 |
| Garden Salad with herb dressing | 7.50 |
| Sauteed Baby Spinach with mushrooms, chilli & garlic | 7.50 |
| Wild Rocket Salad with shaved fennel, spanish onion & parmesan | 8.00 |
| Potato Mash | 8.50 |
| Roasted chilli and garlic spiced Pumpkin | 8.50 |
DESSERTS
| Chocolate Pudding flourless chocolate fudge pudding with berries & whipped vanilla bean cream | 12.50 |
| Baked Pears pears baked with amaretto, mascarpone and amaretti biscuits | 12.50 |
| Banana Profiteroles profiteroles filled with creamy banana custard and caramel sauce | 12.50 |
| Cheese a selection of victorian & tasmanian cheddar, brie & blue cheese (one cheese) | 14.50 |
| Cheese two cheese | 18.50 |
| Cheese three cheese | 22.50 |
If you would like a pre order form
Click hereEnquiries & bookings
(03) 9600 3777
1 189 Queen Street
Melbourne, VIC 3000
Melbourne, VIC 3000
Open Hours
Monday to Friday 630am Late / Weekends 7.30am Late
